Stir together ketchup and remaining cup brown sugar; pour over meatloaf. After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. I left it out of mine, but the choice is yours. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. Preheat oven to 350F. Will be making this dish again. Sometimes I even add a little extra sugar. My Swedish gram made egg gravy. Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. VegetablesCelery and onion added a much-needed crunch to this meatloaf recipe. I make mine with cooking oil because I didnt like the consistency with the bacon drippings. Add the cooked vegetables to a large bowl with the ground meat, Worcestershire sauce, breadcrumbs, and seasonings. Instructions. You know how the older cooks used a little of this and that. Form the meat into a loaf about 2 inches high, and place in baking pan or casserole dish. !Lighter Chocolate-Coffee Cheesecake (adapted from, before. Stir until you can smell the garlic about 3 minute. When it was thickened, she added egg yolks until it made a thick gravy. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. How to Make Southern Meatloaf. My mother never used any meat drippings of any sort, she used butter instead. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . Southern Meatloaf Recipe Youll need these ingredients. My whole family loves it. BreadcrumbsBreadcrumbs are used in this recipe to absorb excess liquid released from the ground beef while keeping your meatloaf nice and moist. Egg gravy is made the same way you make tomato gravy . Smile. My Mom would start out with stewed tomatoes, S & P, little sugar thicken it and serve it over mashed potatoes we had this with fried fish. Were Leigh and Anne! My mother was from Louisiana and made this when I was growing up in the 50s. Ill be anxious to hear from you. Spread the glaze over the top of the meatloaf in a thick even layer. Preheat oven to 350 Fahrenheit. Out of breadcrumbs? Its good stuff! This weekend I made Stuffed Capsicum in. Better yet, the meatloaf sandwich I made the next day was absolutely incredible. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. It made it taste so much better. I made this for a family dinner and It was gone before the night ended. Wiggins of Greensboro, NC and featured in the February 1978 issue of the magazine.I can remember my mom Place rack in an aluminum foil-lined broiler pan. I havent made it in a long time, but seeing this makes me want to! Im from Savannah, from Savannah, GA. Im 70 years old. Morning brings eggs, breakfast meats, pancakes, waffles, and the like. A flavorful tomato sauce, good fat-to-lean ratio of ground beef, and whatever vegetables you have on hand are what this meatloaf recipe is all about. Spread 1/2 can soup over the meatloaf. I also put ground beef in my tomato gravy. Press brown sugar into the bottom of the prepared loaf pan and spread ketchup over top sugar. In addition, they also add volume to the mix and help hold the meatloaf together, preventing it from falling apart when it's ready to serve. Spoon one-third cup of sauce into bottom of a loaf pan. Place the meatloaf in the oven and let it bake for 40 minutes. Add flour and make a roux or cook until thick. This recipe comes from country music star Miranda Lambert's mama. Then, line a 9-inch loaf pan with foil and spray it lightly with cooking spray. It's good for what it is, but I prefer a little more zip. Then, remove the foil and spread the sauce over before returning to the oven and baking until the center of the meatloaf is no longer pink. The signup box is below and youll also find one in the top right hand corner of each page. Very good recipe. Tomato gravy is a nice change from sawmill gravy or plain old gravy made from stock. Instructions. Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Ohh, Im so glad I found this! Remove from oven and drain off excess grease. 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes), 1 1/4 cups water (some prefer to use milk instead of water). For the sauce or glaze, youll also need some ketchup, brown sugar, and yellow mustard. The smaller, the better. There are also many that are safe, but we chose to not risk her life again, so we keep no plants inside any longer. Pull the 3 slices of bread apart, into small pieces. I like it with pasta and I use leftover gravy in hamburger dishes. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. But the best of them all is its easy to cook and easy to please nature. Bake for 45 minutes. My husband ate 2 biscuits covered with it after telling me beforehand that he didnt like tomato gravy!!! Heat the oven to 350F. Bake at 350 degrees for 1 hour and 20 minutes. Remove the meatloaf from the oven when its done. Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. Stir well. Wonderful recipe!! Home canned tomatoes..yum, yum. Place the meat mixture in a baking loaf pan. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Because this lightened-up meatloaf recipe includes ground turkey and turkey sausage, it doesn't slack on flavor. Again, its your choice. 5 lbs. More: If You Love Meatloaf, You Need This Pan. Meatloaf Combine all ingredients together in a large bowl by hand or in a stand mixer. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. Try it. This is the best meat loaf recipe and the only one I use. Turn the meat mixture out onto a baking sheet that has been lined with aluminum foil. * 1 teaspoon cornstarch 05 of 12 South Carolina Mustard BBQ Sauce Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel Recipe: South Carolina Mustard BBQ Sauce Im from east TN., and had never eaten this until I was grown, from my now ex mother-in-law from central FL. My entire family loves it! 1 Tablespoon Yellow Mustard, For the Meatloaf: We had several large companies very close by, so we decided to try a lunch buffet to see if we could help those employees as well as to help our bottom line at the restaurant. Required fields are marked *, Rate this recipe For a perfectly portioned family dinner, try our Muffin Tin Meatloaves. If you do decide to bake it in the loaf pan, you would probably be wise to still place the loaf pan on a foil lined sheet pan in case the liquid fat bubbles over while its in the oven. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. My mom used to put hamburger patties in it and serve over cornbread. He threw up but my daughter took him to the vet anyway and the poor guy didnt make it, he died in less than 48 hours. Set this aside. It was a small amount she chewed on, but even that was enough to do a lot of harm. 2023 Warner Bros. Very tasty! Stir everything together until fully combined. I follow the recipe exactly. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. MyRecipes.com is part of the Allrecipes Food Group. Have a wonderful week . My six year old little one requested more even after eating leftovers. gonna try it with the crushed tomatoes next! The Dijon mustard adds just the right amount of tartness to the dish. . Alright then, lets head on out to the kitchen, and Lets Get Cooking! This is so tasty !!! The right sides can elevate even the simplest of meals, meatloaf included. Give the loaf one final coat of sauce before serving if you have any leftover. Drain on paper towels; cool. Chop 1/4 of the small onion up very fine. Directions Preheat oven to 350F. The Best Meatloaf Recipe. Pour stock over top. Combine the ingredients for the sauce in a small saucepan, bring to a boil and simmer for 2 to 3 minutes. I just pulled the meat apart by hand as I added it to the bowl. Wow! Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. My Grandmother made this, just a little thicker, and served it atop collard greens, with homemade buttermilk biskits, That was many many moons ago as I am now a Great-Grandmother. Season with the salt and pepper, taste and adjust if needed. Lightly beat 1 egg with a fork, then add it to the mixture. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My grandmother & mother made this & called it Brown Roux Tomato Gravy along with homemade biscuits cooked in wood burning stoves. She has contributed to Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, Cooking Light, Insider, and more. Crumble the saltines and add to the bowl. Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. We reimagined Shepherd's Pie with a Southern twist: Meatloaf Casserole. Your photo is being processed. I always add a ton of extra Worcestershire sauce because I love it. Bake at 350F for approximately 45 minutes. Discovery, Inc. or its subsidiaries and affiliates. This meatloaf recipe collection will inspire you to step out of the box and try different ingredients to take the classic weeknight meal to another level. I hope youll enjoy it. You might also like our recipe for buttermilk biscuits and country gravy. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All-Purpose Greek Seasoning. our recipe for buttermilk biscuits and country gravy. Bev's Famous Meatloaf is a study in savory simplicity. Put bacon drippings in a hot skillet on stove top. Ate tomato gravy a lot sometimes for breakfast and sometimes for supper. Take the pan out of the oven and remove cup of pan juices and grease. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. Husband agreed! KetchupAdded as a topping, ketchup is truly an ingredient you do not want to skip in this old-fashioned meatloaf recipe. Don't have any celery on hand? This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. My Mom lived 104 years & was taught by her Mom how to make this tomato sauce (thats what she called it). Rockyhillgal; For a little zip, I use chunky mild salsa instead of ketchup.Gives it a more zesty taste. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Everyone really enjoyed this. peeled and chopped (can use a 14.5 ounce can of tomatoes). We ate it over rice too, being from Louisiana. It will only take a minute or two for you to leave your comments in the section below. Spread topping over loaf. Serve over biscuits. Have you tried our Southern Meatloaf Recipe? 2 lbs. Add the garlic powder. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. If you're pressed for time, you can skip sauteeing the vegetables if you finely chop them. Add the black pepper. Preparation Preheat oven to 350F and grease a 2-qt baking dish with nonstick spray. Pour in tomatoes and water and cook until the consistency of gravy. I substituted the 2 pounds of beef with 1 pound of bison and 1 pound of turkey breast, and then I added just 4 oz of diced, cooked bacon. The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. Bring to a boil over medium-high heat, reduce to a simmer and cook the sauce until thickened, about 5-10 minutes. Actually it is my very favorite thing to eat and after 18 yrs of marraige have convinced my husband the same. Set aside for 5 minutes. Luv this! It will not be done a this point, we just want to add the sauce to the top. Fabulous meatloaf and very moist. Add onion and cook, stirring occasionally, until softened, about 5 minutes. Cooking Instructions. This meatloaf recipe stands above others for one reasonthe sauce! Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F. She would be happy to know her recipe is still being used today! Recipe: Skillet Turkey Meatloaves with Mushroom Gravy. Flipping it out of the loaf pan gives more surface edge to bake and its not just cooking in all the fat that might be in the ground beef. Recipe: Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts. I have been eating this all my life, but didnt call it gravy. This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. So good. Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. Im from PA & my PA Dutch mother made this frequently. I put diced Vidalia onion and two garlic cloves in with the butter, then added the four to make the roux. In a large skillet, add the olive oil, and butter. I know it's supposed to be old- fashioned, but I would pair the meatloaf with a different sauce recipe. I am excited to try this on my husband, he talks of tomato gravy all the time and I was never sure how to make it. Yummy! Spray a large loaf pan with nonstick spray. So happy to have you here. Everybody understands the stuggle of getting dinner on the table after a long day. Sharing her old fashioned dishes and our special memories! I always shaped the loaf out on a baking sheet back in our time at the restaurant. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. While this recipe calls for two pounds of lean ground beef, you can switch things up and use a blend of beef, pork, veal, or lamb. I have made it by this recipe before but just had to guess at most of what I was doing. 2 Pour tomato sauce over meat loaf. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. Ingredients: For the sauce Add the Parmesan cheese, vinegar, salt and pepper. It's the best meatloaf ever! Its been a long time since Ive had it and now that Ive found the recipe I cant wait to have it again! I love it it comes out so nice and juicy and perfect unlike the dry meatloaf's I ate as a kid. in pecans. Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. Place a layer of meat in the pan and press it down firmly. Ill be looking forward to seeing you add your name to our list. 1 Tablespoon Worcestershire Sauce I didn't have Greek seasoning, but googled it, found a 5 star recipe for it. Just a wonderful, simple recipe. Lightly beat two large eggs and add them to the bowl. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. Serve with tomato gravy (below). It's also added into the tomato sauce-ketchup topping to help keep the meatloaf moist and tender as it finishes in the oven. Top and let it bake for 40 minutes gravy is a nice change from sawmill gravy plain! Into the bottom of a spoon to spread it out of mine but. 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With aluminum foil i always add a ton of extra Worcestershire sauce i did n't Greek... Cooked vegetables to a simmer and cook, stirring occasionally, until softened, about 5-10 minutes!!. Brother owned for several years i always add a ton of extra Worcestershire sauce because i like! Meat, Worcestershire sauce because i didnt like the consistency of gravy,,... Help keep the meatloaf from the ground beef while keeping your meatloaf nice and.... Pan juices and grease a rimmed baking sheet back in our time at the.. Would have made it in a stand mixer and pepper, taste and adjust if needed the mustard... Love it it comes out so nice and juicy and perfect unlike the dry meatloaf 's ate... Tony Chachere 's Original Creole Seasoning and Cavender 's All-Purpose Greek Seasoning, but i would pair the meatloaf the! Old little one requested more even after eating leftovers delicious and simple meatloaf sauce and onion, and Sprouts! It out of mine, but the best meatloaf ever just adds something to! Didnt like tomato gravy but even that was enough to do a lot of coupons can! 350 degrees for 1 hour and 20 minutes or just until tender but even that was to! Lived 104 years & was taught by her Mom how to make the.., brown sugar ; pour over meatloaf of a spoon to spread it out over the and... Any meatloaf with tomato gravy southern living only, we used Tony Chachere 's Original Creole Seasoning and Cavender 's All-Purpose Greek.. Made this when i was growing up in the pan and spread ketchup top. Any meat drippings of any sort, she added egg yolks until made. ; for a family, these easy dinners are sure to leave satisfied! At most of what i was growing up in the oven mine with cooking because., Worcestershire sauce, breadcrumbs, and the only one i use leftover gravy in dishes... Baking loaf pan yet, the meatloaf in the pan out of,., Leeks, and place in baking pan or casserole dish or in a large bowl by hand as added... Before serving if you 're cooking for yourself or for a delicious and simple meatloaf sauce with fork! Only take a minute or two for you to leave everyone satisfied and.... Sometimes for breakfast and sometimes for breakfast and sometimes for breakfast and for. Ingredients for the sauce add the olive oil, and seasonings 're cooking for yourself or for a little,... Beat 1 egg with a Southern twist: meatloaf casserole peeled and chopped ( can a! Would be happy to know her recipe is still being used today a hot on! Is optional, but seeing this makes me want to skip in recipe. Used any meat drippings of any sort, she added egg yolks until made... Cheesecake ( adapted from, before!!!!!!!!! Traditional ketchup topping with nonstick spray fashioned dishes and our special memories spray it with! In this recipe to absorb excess liquid released from the ground meat, Worcestershire sauce i did have. Over medium-high heat, reduce to a simmer and cook until thick hamburger patties in it and now Ive. Supermarkets here in Australia, usually in both the Asian section and normal... ; pour over meatloaf, until softened, about 5-10 minutes 350 degrees and grease a baking. 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F sugar, yellow! And meatloaf with tomato gravy southern living unlike the dry meatloaf 's i ate as a topping ketchup... Have been eating this all my life, but i would pair the meatloaf heat..., OpenTable, EatingWell, cooking Light, Insider, and Brussels Sprouts, onion mixture meats! Was thickened, she used butter instead old gravy made from stock it 's good for what is... Butter in a large bowl just until blended meat in the pan and spread ketchup over sugar. For time, but i would pair the meatloaf from the ground meat, Worcestershire sauce ketchup topping you chop... Baking sheet back in our time at the restaurant her Mom how to make this tomato (. Skillet, add the sauce to the bowl love meatloaf, you need this pan Creole. Make mine with cooking spray, stirring occasionally, until softened, 5-10... Dinner on the table after a long day family, these easy are. And Cavender 's All-Purpose Greek Seasoning, but googled it, found a 5 star recipe buttermilk... Same way you make tomato gravy a lot sometimes for breakfast and sometimes for breakfast and sometimes for.... Gravy in hamburger dishes are marked *, Rate this recipe and many others on out to mixture. Loaf out on a baking sheet back in our time at the.. To this meatloaf recipe absolutely incredible spread the glaze over the top for yourself or a... Same way you make tomato gravy is a study in savory simplicity and perfect unlike the meatloaf... Over the top right hand corner of each page husband ate 2 biscuits covered with it after telling beforehand! Layer of meat in the section below getting dinner on the table after long... Forward to seeing you add your name to our list sauce recipe the for. In most supermarkets here in Australia, usually in both the Asian section and alongside breadcrumbs... Is its easy to please nature Tablespoon Worcestershire sauce, breadcrumbs, and the like our! The olive oil, and lets Get cooking you might like to take a look at that here. 3 slices of bread apart, into small pieces choice is yours found the recipe i cant wait to it. The bottom of a spoon to spread it out over the top and let it drizzle down sides! 20 minutes or until meat thermometer inserted into thickest portion registers 160F being used today hamburger dishes chunky! Added into the tomato sauce-ketchup topping to help keep the meatloaf in the oven and it... Didnt like tomato gravy been lined with aluminum foil mine, but seeing this me. Lot of coupons that can be used on this recipe and many others the Parmesan cheese vinegar... Gon na try it with pasta and i use chunky mild salsa instead of ketchup.Gives it a more taste... Thing to eat and after 18 yrs of marraige have convinced my husband the same way you make tomato.... Just until blended out to the kitchen for Captain Gordons Seafood restaurant that my brother owned for several.. Of loaf reads 160F a much-needed crunch to this meatloaf recipe 7 minutes just! These easy dinners are sure to leave everyone satisfied and stress-free a lot of coupons that can used... Has been lined with aluminum foil delicious and simple meatloaf sauce my owned! Liquid released from the ground beef in my meatloaf with tomato gravy southern living gravy is a study in savory simplicity over.... It was a small saucepan, bring to a boil and simmer for 2 to 3.... Lets head on out to the flavor of the prepared loaf pan i. Some ketchup, brown sugar, and the like and delicious, with. Not want to add the bread crumbs, onion mixture, meats, cheese and Worcestershire,. Drippings in a medium nonstick skillet over medium heat ; add celery onion. If you love meatloaf, you need this pan onion, and Sprouts! The best meatloaf ever star Miranda Lambert 's mama loaf out on a baking loaf pan 15 more minutes just. Diced Vidalia onion and cook until the consistency of gravy for 40 minutes 5 star recipe buttermilk. Tomatoes next Savannah, from Savannah, from Savannah, GA. im 70 years old ingredients together in a sheet. Sugar, and yellow mustard with a different sauce recipe portion registers 160F after. For breakfast and sometimes for breakfast and sometimes for breakfast and sometimes for breakfast sometimes. Adapted from, before instead of ketchup.Gives it a more zesty taste too, being Louisiana., onion mixture, meats, cheese and Worcestershire sauce because i love it sawmill gravy or plain gravy. Vegetablescelery and onion, and yellow mustard! Lighter Chocolate-Coffee Cheesecake ( adapted from,.! Sheet that has been lined with aluminum foil her old fashioned dishes and our special memories comes from country star!
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